Our Sun-dried Gesha from Yunlan Coffee Estate. Cultivated at an altitude of 1600 meters from the prestigious Gesha variety and processed using the traditional sun-drying method, this exceptional coffee unveils a complex flavor profile. Enjoy delicate notes of hibiscus, blueberry, and honey, beautifully balanced with refreshing hints of mango and red berries, offering a truly exquisite cup that captures the essence of its origin.
